Novapizza VEGETARIAN kitchen

Voted Edinburgh’s Best Vegan & Vegeterian Restaurant

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EDINBURGH VEGAN AND VEGETARIAN KITCHEN

Explore the world of vegan and vegetarian dining with us.

Locally sourced. Sustainably made.
Beautifully presented. Simply delicious Italian cuisine.

Every plate achieves that elusive balance of vegan and vegetarian Italian cuisine.

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Novapizza Vegetarian Kitchen

Our inspiration is to combine the best of what Italian, vegan and vegetarian cuisine can offer. We are known for our sustainable, meat-free and vegan friendly menu.

 

THE KITCHEN

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FABIANA PEZONE

FOUNDER

Fabiana is from Rome, Italy and she is the heart and soul of Novapizza. Her passion for vegan and vegetarian food comes from the challenge of making it as sustainable and tasty as possible. If she’s not at the restaurant, Fabiana is behind the scenes exploring new recipes.

MADDALENA PEZONE

PIZZA CHEF AND GENERAL MANAGER

Maddalena ran her own 100% organic pizzeria in Rome for a number of years and was known for her speciality Roman pizzas. She loves to care for fellow vegans and vegetarians by offering them the best pizzas in Edinburgh. Maddi makes vegan prawns, vegan steaks and vegan cheesecake - her enthusiasm is unstoppable!

MONTSERRAT GARCIA

APPRENTICE PASTA CHEF

Montse is from Barcelona, Spain. She joined the team at Novapizza a year ago to learn about vegan and vegetarian cuisine. Montse creates exhibitions illustrating veganism and its benefits to our health, animals and the planet. What she doesn’t know about veganism isn’t worth knowing!